Deutsch
,,Of course, there is a life without wine, but who would want that?''
Personal Details
- Silvio Nitzsche
- Born 1974
- Owner of „Weinkulturbar“-Dresden
Favourite Subjects / Main Focus
- The sensory experience of wine
- Burgundy, California, Australia, Germany
- Sparkling wines
- Spirits
- The world of grape varietals
- History of wine
Moderation languages: German, English
Career Milestones
- Manager of the wine store and wine import Kierdorf Wein, Wildbergerhütte
- Sommelier at restaurant Dieter Müller, (19.5 GM, *** Michelin) Bergisch Gladbach / D
- Sommelier at Ernas Elderberry House, Oakhurst / CA
- Deputy Restaurant Manager and Sommelier at „Speisemeisterei“, Stuttgart (18 GM, ** Michelin) Stuttgart / D
- Several stages at various German, French, Californian and Canadian restaurants.
Awards
Multiple awards for developed wine lists:
- Best Dessert Wine List
- Best Champagne List
- Best Bordeaux List
- Best List of Germany
- Best of Award of Excellence
Vita Download
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